Sweet & Sour Pineapple Ginger Sauce

Organic Pineapple Juice

• 3/4 cup packed brown sugar
• 2 tablespoons cornstarch
• 1 cup R.W. Knudsen Family Organic Pineapple Juice
• 1/4 cup balsamic vinegar
• 2 teaspoons grated gingerroot
• 1/4 teaspoon salt

• In a medium saucepan stir together brown sugar and cornstarch.
• Stir in pineapple juice, balsamic vinegar, gingerroot and salt.
• Cook and stir until thickened and bubbly.
• Serve over grilled chicken or pork.