Caramel Apple Smoothie

  • Prep Time:
    5 minutes

  • Cook Time:
    0 minutes

  • Yield:
    3 servings


  • 1 cup R.W. Knudsen Family® Apple Juice
  • 1 cup Santa Cruz Organic® Apple Sauce
  • 1 (6 oz.) container vanilla Greek yogurt
  • 1/4 cup caramel topping, plus 3 teaspoons
  • 2 tablespoons Santa Cruz Organic® Light Roasted Creamy Peanut Butter
  • 1 cup ice


  1. ADD all ingredients except 3 teaspoons caramel topping to blender container. Cover and blend until well combined. Pour into 3 glasses and drizzle each smoothie with 1 teaspoon caramel topping. Serve immediately.

Nutritional Information

Serving Size: 1/3 of recipe
Calories Per Serving: 290
Total Fat Grams: 5g
Calories From Fat Grams: 50
Saturated Fat Grams: 1g
Saturated Fat Grams Percent Daily Value: 5%
Sodium: 180mg
Sodium Percent Daily Value: 8%
Carbohydrates: 52g
Carbohydrates Percent Daily Value: 17%
Dietary Fiber: 2g
Dietary Fiber Percent Daily Value: 8%
Sugars: 40g
Protein: 9g
Calcium Percent Daily Value: 8%
Vitamin C Percent Daily Value: 4%
Iron Percent Daily Value: 4%

*Percent Daily Values are based on a 2,000 calorie diet.

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