Cranberry Bacon Stuffing
Prep Time 10 min
Cook Time 5 min
Servings 8
Difficulty Easy
Ingredients
- 1 (9.6 oz.) jar Dickinson's® Cranberry Relish
- 1 (8 oz.) bottle R.W. Knudsen Family® Organic Orange Juice
- 1/4 cup butter
- 1/3 cup chopped pecans, divided
- 7 slices fully cooked bacon, crumbled (1/3 cup)
- 1 (6 oz.) pkg. turkey, chicken or cornbread flavor stuffing mix
Directions
- Step 1
COMBINE relish, orange juice and butter in medium saucepan. Bring to a boil. Remove from heat.
- Step 2
RESERVE 1 tablespoon pecans for garnish. Stir in remaining pecans, bacon and stuffing mix; cover. Let stand 5 minutes. Fluff stuffing with fork and garnish with reserved pecans.
Serving size
(1/8 of recipe)
- Calories 350
- Calories from Fat150g
- Total Fat 17g
- Saturated Fat 6g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 0g
- Cholesterol 35mg
- Sodium 690mg
- Potassium 0mg
- Total Carbohydrates 39g
- Dietary Fiber 2g
- Sugars 19g
- Protein 9g
- Vitamin A 0%
- Vitamin C 0%
- Vitamin D 0%
- Calcium 0%
- Thiamin 0%
- Niacin 0%
- Zinc 0%
- Riboflavin 0%
- Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet