Sweet and Sour Pineapple Ginger Sauce

  • Prep Time:
    5 minutes

  • Cook Time:
    10 minutes

  • Yield:
    1 1/2 cups


  • 3/4 cup packed brown sugar
  • 2 tablespoons cornstarch
  • 1 cup R.W. Knudsen Family® Organic Pineapple Juice
  • 1/4 cup balsamic vinegar
  • 2 teaspoons grated fresh gingerroot
  • 1/4 teaspoon salt


  1. STIR together brown sugar and cornstarch in medium saucepan. Stir in pineapple juice, balsamic vinegar, gingerroot and salt. Cook over medium heat and stir until thickened and bubbly. Serve over grilled chicken or pork.

Nutritional Information

Serving Size: 1/6 of recipe, abt 1/4 c
Calories Per Serving: 140
Sodium: 110mg
Sodium Percent Daily Value: 5%
Carbohydrates: 36g
Carbohydrates Percent Daily Value: 12%
Sugars: 33g
Calcium Percent Daily Value: 2%
Iron Percent Daily Value: 2%

*Percent Daily Values are based on a 2,000 calorie diet.

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